By Shreeji Caterers
DAL CHAWAL DISHES
GUJARATI PUALO + KADHI
VEG. DUM BIRYANI + MIX. RAITA
INDIAN BREADS
JUVAR-BAJRI ROTI (IN DESI GHEE)
POORI (DEEP FRIED IN GROUNDNUT OIL)
LACHACHA PARATHA (IN PURE AMUL BUTTER)
RESHMI PARATHA (SAUTTED IN DESI GHEE)
PUNJABI DISHES
PANEER KAJU CURRY (DICED CUT PANEER WITH RICH KAJU WHITE GRAVEY WITH GREEN CHILLI)
PANEER KALEJI (CRUMBLED BROWN PANEER WITH SPICY RICH BROWN GRAVEY)
GRILLED PANEER TIKKAS (GRILLED PANEER CAPSICUM ONIONS AND TOMETOES WITH RED GRAVEY)
CHEESE BEGAM BAHAR (RICH YELLOW KAJU GRAVEY WITH LOADS OF CHEESE CUBES.)
LASOONI PALAK PANEER (RICH GREEN GRAVEY WITH BUTTER PALAK AND ROASTED GARLIC WITH DICED CUT PANEER.)
PANEER ANGAARA (SMOKEY PANEER IN RICH RED GRAVEY WITH BUTTERY GREEN CHILLY AND BELLPEPPER.)
MIX VEG. PANEER HYDERABADI (SPICY GREEN PALAK CURRY WITH PANEER AND VEGGIES.)
PANEER LABABDAR (YELOO KAJU GRAVEY WITH FINGER CUT PANEER AND BELLPEPPER.)
PANEER DAU PYAAZA (RICH DARK RED GRAVEY WITH DICED CUT PANEER.)
GREEN VEGETABLE DISHES
METHI MALAI MUTTER
SURTI UNDHIYU ( OUR SPECIAL STEAM PROCESS MAKE UNIQUE TASTE OF SURTI UNDHIYU)
BHINDI MASALA
VEG. DUM HANDI (CHARCOAL FLAVOURED IN VEGETABLES IN RICH YELLOW GRAVEY)
ALOO PYAZ IN DESI GHEE
GOLDEN TARKARI (dry) (TRADITIONAL SABJI LIKE PARVEL BENGAN ALOO CAPSICUM AND METHI KOFTA IN DRY MASALA. OUR IN HOUSE SPECIAL)
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